ICYMI: September is World Alzheimer’s Month. According to the Alzheimer’s Association, Alzheimer’s is a type of dementia that affects memory, thinking, and behavior. It is important to know that Alzheimer’s is a progressive disease, meaning it worsens over time.
The main difference between Alzheimer’s and dementia is that dementia is a general term concerning memory loss or thinking skills, grouping symptoms together, whereas Alzheimer’s is a brain disease.
While there is not one cause for Alzheimer‘s most likely, there are several factors that may have a role, but every person can be affected differently. Here are some factors to be aware of:
As of now, there is no cure for Alzheimer’s Disease, but there are some treatments that may help with its side effects.
While Alzheimer’s Disease usually affects people over the age of 65, this does not indicate this disease is a normal part of the aging process. Alzheimer’s Disease causes the brain to shrink, and ultimately, brain cells die as a result. Common first signs of the disease are forgetting recent conversations or memories.
According to the CDC, in 2020, as many as 5.8 million Americans were living with Alzheimer’s Disease. This disease seriously affects one’s ability to complete daily functions.
There may be multiple reasons why meal times are more difficult for someone with progressing Alzheimer’s. Some causes may be too many distractions, confusion if they previously ate, or just disliking the food in front of them. The Alzheimer’s Association offers the following tips to assist with mealtimes:
Some people with Alzheimer’s have shared their experience of a bitter, unusual, or metallic taste or an altered smell. This can be a result of our sense of smell having been changed or lost, affecting how we consume foods. This is because smell and taste perceptions have been affected by Alzheimer’s, causing alterations of no smell, partial smell, or bad tastes.
As a result, it may be recommended to over season foods or eat sugary, saltier foods to compensate for the poor tastes. Unfortunately, this may lead to other health complications from inadequate nutrition intake.
If you want to alleviate bitter, unusual, metallic tastes, try MetaQil oral rinse. MetaQil is a one-of-a-kind, oral rinse scientifically formulated to gently and effectively alleviate any unusual, bitter, offensive, metallic, or abnormal taste in the mouth.
MetaQil provides instant, long-lasting relief, leaving your mouth feeling cool and refreshed. Learn more about MetaQil here.
MetaQil is the #1 solution for symptomatic relief of metallic taste. MetaQil’s scientifically designed formula alleviates metallic taste caused by chemotherapy, GERD, and a variety of medications.
MetaQil gently cools the mouth and provides instant, long-lasting relief from metallic taste symptoms. It has a mild flavor and does not “sting” the mouth like an every-day mouthwash. Regular use of MetaQil can help patients return to healthy eating and adequate nutrient intake.
For best results, use approximately 5 ml (one teaspoon) of MetaQil®, rinse for 30 seconds, and spit out. MetaQil can be used on an as-needed basis. Use alone or after each time you brush your teeth
Important: If you are pregnant or breastfeeding, please consult your physician before using MetaQil. Do not use MetaQil if you are taking any medications that are contraindicated with the product. Please consult with your physician if you have any concerns regarding the use of this product. Keep out of reach of children.
For more information about MetaQil, click here.